DINING & ENTERTAINMENT
La Vista Restaurant
Menus:
Beside theme night menus:
are available daily.
Dinner at the "La Vista" Restaurant.
STARTERS
- Bouquet de espinacas y jamón curado con aderezo de frambuesa
- Carpaccio de res con de alcaparras, pepinillos y parmesano
- Ensalada Niçoise con vinagreta de anchoas
- Ensalada de papa Estrasburgo
- Láminas de lomo tibio con jerez y trufa negra
- Mejillones verdes a la Provenzal
- Quiche de quesos y cassé de tomate
- Tártara de salmón con vinagreta de alga marina
- Vol au vent de mariscos en salsa de Pernod
SOUPS & PASTAS
- Consommé de res con ravioles y juliana de verduras
- Cream of cauliflower soup
- Cream of tomato perfumed with basil
- Fettucelle with Neopolitan tomato sauce
- Fusilli with pancetta cream
- Linguini with shrimps in pecan butter
- Onion soup served with a gruyere crouton
MAIN COURSES
- Beef Bourguignon
- Roman calamari served with fresh greens and tartar sauce
- Canelones stuffed with turkey Bolognese
- Pork chop with fine mustard sauce and mashed potatoes
- Vegetables and swiss cheese Croque Monsierur served over toast and accompanied by french fries
- Beef tenderloin with Béarnaise sauce and baked rosemary potato
- steamed mahi-mahi with Hollandaise sauce and rice pilaf
- Swordfish with lime meunière butter and sautéed vegetables
- Chicken breast with a fine herb crust served with swiss chard custard
- Mushrooms strudel with cranberry sauce
DESSERTS
- Crepes Suzette
- Apple Crummble
- Layered Opera Cake with Vanilla Cream
- Lime Tartallete
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